chipotle-lime butter, wild arugula, tatsoi, cilantro, red onions, Cotija cheese
Szechwan pepper glaze, vegetable medley, prawns
shiitake mushrooms, pearl onions, fresh bamboo, garlic sauteed swiss chard, crispy risotto
seasonal vegetables, crushed potatoes, red wine demi glace and Chipotle Soy Butter
orange ginger beurre blanc, baby squash, edamame, sugar snap peas
clams, scallops, crab, prawns, white wine sauce
layered fresh pasta, organic baby spinach, basil oregano, Buffalo mozzarella, tomato sauce
crushed potatoes, seasonal vegetables and Wild Mushrooms, red wine demi glace
red & yellow curry, eggplant, soy beans, bell peppers, basmati rice
pesto marinade, sauteed kale, fresh mild goat cheese polenta, sherry wine glaze
